Sylvia has begun to harvest potatoes. Some of them look as pretty as the ones you see in the store. Most of them don’t.
I like these organic, home-grown potatoes better than the pretty ones in the grocery store. Plus, you’ll not find one with its own built-in tripod there.
We have once again cut way back on meat consumption in favor of plant-based nutrition. Okay, I’ll make an exception for bacon-wrapped jalapeño poppers.
I don’t have pictures of our poppers. Who wants to take pictures when they come out of the toaster oven? Not me! I want to eat them while they are warm.
Much to our relief, one of the zucchini plants has stopped producing. The other two can follow soon. Please!